T-Level CateringYears 12–13Catering
Allergens — the 14 declared allergens
T-Level: Catering: Allergens — the 14 declared allergens
What you'll learn
- 1
Imagine you're baking a cake for a friend with allergies. You need to know the 14 declared allergens — they're the most common foods people react to.
- 2
How many declared allergens are there in the UK?
- 3
Let's group them by type. Think of it like sorting your shopping list into food groups.
- 4
Match each allergen to its food group. Tap the correct group for 'milk'.
- 5
Which of these is a crustacean?
- 6
Sort these 5 allergens into the correct category: 'nuts & seeds' or 'other'. Tap each one.
- 7
Which two allergens are often found in bread?
Practise Allergens — the 14 declared allergens with Whizlo
Free AI-tutored lessons, unlimited practice questions, and progress tracking for ages 16–18. Aligned to the UK National Curriculum.