T-Level CateringYears 12–13Catering

Allergens — the 14 declared allergens

T-Level: Catering: Allergens — the 14 declared allergens

What you'll learn

  1. 1

    Imagine you're baking a cake for a friend with allergies. You need to know the 14 declared allergens — they're the most common foods people react to.

  2. 2

    How many declared allergens are there in the UK?

  3. 3

    Let's group them by type. Think of it like sorting your shopping list into food groups.

  4. 4

    Match each allergen to its food group. Tap the correct group for 'milk'.

  5. 5

    Which of these is a crustacean?

  6. 6

    Sort these 5 allergens into the correct category: 'nuts & seeds' or 'other'. Tap each one.

  7. 7

    Which two allergens are often found in bread?

Practise Allergens — the 14 declared allergens with Whizlo

Free AI-tutored lessons, unlimited practice questions, and progress tracking for ages 16–18. Aligned to the UK National Curriculum.